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Sheep Sorrel (Rumex acetosella), Burdock Root (Arctium lappa), Indian Rhubarb Root (Rheum palmatum), and Slippery Elm Bark (Ulmus rubra)
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Digestive
Lymphatic
Hepatic (Liver)
Immune
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Add 1 tbsp of tea blend to 8 oz of a pot of water. Bring to a boil. Reduce heat to low, cover and simmer for 10-15 minutes. Strain and enjoy. Add sweetener of choose if desired.
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Not recommended during pregnancy or breastfeeding.
Contains Indian rhubarb, which may have laxative effects.
Consult your healthcare provider if you have inflammatory bowel disease, intestinal obstruction, kidney disease, or are taking prescription medications.
Discontinue use if abdominal cramping or persistent diarrhea occurs.